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Honey Yeast Rolls
Tony and I love trying new bread recipes. These honey yeast rolls were the best rolls we've ever made! They reminded us of the yummy, soft rolls you get at steak houses. I split the recipe in half and used an 8-inch cake pan and it worked perfectly.
That's so awesome! I have always wanted to make beer... maybe one day we will try it also! Can't wait for you to try more flavors (next year an october/pumpkin would be fun)
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